I was first introduced to the Rincón de Piedra 1 year ago. The restaurant is run by a familly: the waiter is the son, Victor, and the parents are the cook. it is next to a little mountain not very far from the city, a very good palce to relax, but easy to arrive to.
I went first with my friend the day of one of my friends birthday. To be honest my first impression was not very good. When we arrived the restaurant was completely desert and the woman did not look very friendly.However when we sat down things changed. The woman came and asked how we were, if everything was ok...We did not have to wait because inmediately the son came to take notes of what we wanted. It thinks that he looked we did not know what to chose and he help us and suggest what were for him the best dishes.
While we were starting to eat, started to arrived people to the restaurant and we thought it would be a bit overwhelming, at least it turned out to be a really warm atmosphere.
I ate as I had never do and I found really nice Victor and his mother, call Maria. I did not have the opportunity to get to know Maria´s husband cos he was very bosy at the kitchen and he just came five minutes to ask if we have like the food.
Nowadays I go there in special ocasions and I have really good memories there. I do not think there are a lot of restaurants where they look after you so much and in which there is so an special atmospherie. It is a place really cosy in which you feel comfortable.
4 comments:
Hi there P3. What a neat looking place! Where is "El Rincon de Piedra?"
Regards,
Rashers
It seems to be a cosy and familiar place.
But, where is this restaurant?
What kind of dishes can be found here, tradicional, state in the art, vegetarian, modern..?
What about the money? Is this a cheap place to eat?
Peter.
It is an argentinian restaurant which prepares typical argentinian food. It is in Santander.
Where in Santander, and do you have to book in advance?
Rashers.
Post a Comment